DESCHAMPS Feutres et tissus techniques - Feutre Couboul

COUBOUL

Woollen technical fabrics
Our products are used as conveyor belts in the bakery and biscuits industry, and also by bakers. Indeed, our felt is totally inert. (No exchange between dough and felt)

Optional finishings:  *the belt is burnt inside to give more grip on the roll.

 

APPLICATIONS

Felt Belts for Bakery machines

Our 150 year-old know-how allows us to produce belts for every type of bakery machines: Baguette and Croissant Moulders, Rounder Dividers, Dough Rolling Machines…

DESCHAMPS felt belts are manufactured to measure and on request, so they fit to all brands of bakery machines: BONGARD, JAC MATFOUR, STAF, BERTRAND, PAVAILLER, LAMBERT, RADEMAKER, SOTTORIVA…

 

PRODUCT COUBOUL
DESCRIPTION Endless Woven Felt Belt
COLoR Beige
MATERIAL 100% pure wool
REF C3 C6 C6+
THICKNESS 3 mm 6 mm +/- 6 mm
WEIGHT g/m²
1 600 2 900 3 000
OPTIONAL FINISHINGS Burnt*

 

 

Felt belts listed by brands of bakery machine

DESCHAMPS Feutres et tissus techniques - Couboul

 

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DESCHAMPS Feutres et tissus techniques -

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DESCHAMPS Feutres et tissus techniques - Produits

Felts

Couboul
Anémone
Foulé foulé
Storage

Polyester Belts

Multispire
Chevron

DESCHAMPS Feutres et tissus techniques - Apllications

Felts

Endless felt belts
Felts for mouder machine
Felt for manual moulding
Felt for round bread moulders
Reception mat
Heavy under-mat
Cradles for proving

Polyester belts

Multispire belts
Chevron belts